I read pretty much anything, from fantasy (City of Stairs by Robert Jackson Bennett) to romance (Bared to You by Sylvia Day) to classics (Heart of Darkness by Joseph Conrad). The only genres I don't read are self-help and comic books/graphic novels.
A lot of good, basic recipes for the new cook or the experienced cook looking for some base recipes to add their own twist to. Also includes a useful and informative ingredient encyclopaedia running down the sides of each page.